BUCKWHEAT
Buckwheat, also known as common buckwheat, Japanese buckwheat, and silver hull buckwheat, is a plant cultivated for its grain-like seeds and as a cover crop.
Description
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Nutritional Values
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Calorific Value
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310.0 kcal
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Water
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14.0 g
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Proteins
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12.6 g
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Fats
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3.3 g
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Carbohydrates
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62.1 g
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| Unground Buckwheat, 1 grade, Ukrainian national standard 7697:2015 | |
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Color
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Natural to buckwheat
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Taste
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natural to natural to buckwheat
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Odor
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natural to buckwheat
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Moisture component, % no more
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12.2
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High-quality grain, % no more than
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99.46
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Not husked grain %, no more than
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0.22
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Trash admixture, % (mineral included, %)
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0.16
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Broken, %
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0.30
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Packing: 25/50kg pp bag, or according to the buyers’ requirements.
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